Speakers
Thank you to our 2023 speakers!
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Adam Baker, PhD
Chr. Hansen
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Lars Bode, PhD
University of California, San Diego
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Dr. Marcus Böhme
Nestlé Institute of Health Sciences, Nestlé Research
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Miquel Bonachera
AB-BIOTICS
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Marie-Eve Boyte
NutraPharma Consulting Services Inc.
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Prof Robert J Brummer
Nutrition-Gut-Brain Interactions Research Centre, Örebro University
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Rachael Buck, PhD
Abbott
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Dr. Magali Cordaillat-Simmons
PRI- Pharmabiotic Research Institute
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Will Cowling
FMCG Gurus
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Richard Day
ADM
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Robert Dixon
Unilever
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Raluca Florea
Puratos
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Justin Green, PhD
EpiCor, a Cargill Brand
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Dr. Luis Gosalbez
Sandwalk BioVentures
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Claire Guignier
Synadiet - French Food Supplements Association
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Ewa Hudson
Lumina Intelligence
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Dr. Chad Kerksick
Lindenwood University
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Prof Michiel Kleerebezem
Wageningen University
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Prof Remco Kort
Vrije Universiteit Amsterdam
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Basil Mathioudakis
Basil Mathioudakis Consulting
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Dr. Johanna Maukonen
IFF Health
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Prof Dennis Sandris Nielsen
Department of Food Science, University of Copenhagen
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Mónica Olivares
Kerry
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Clare O'Sullivan
UK Department for International Trade
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Orla O'Sullivan
Teagasc
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Dr. Marco Pane MSc
Probiotical Research
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George Paraskevakos
International Probiotics Association (IPA)
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Prof Alex Parker
CRCHUM, Université de Montréal
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Bruno Pot, PhD
Yakult Europe BV
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Prof Seppo Salminen
University of Turku
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Gary Scattergood
NutraIngredients-Asia and FoodNavigator-Asia
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Prof Tim Spector, OBE
King’s College London and ZOE
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Wilbert Sybesma, PhD, MBA
Microbiome Solutions
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Dr. Chyn Boon Wong
Morinaga Milk Industry Co
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Stephen Daniells, PhD
NutraIngredients-USA.com
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Nikki Hancocks
NutraIngredients
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Liza Laws
BioPharma-Reporter and Outsourcing-Pharma